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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (78g) Recipe makes 16 servings |
||
| Calories 320 | ||
| Calories from Fat 148 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.5g | 25% | |
| Saturated Fat 7.6g | 38% | |
| Monounsaturated Fat 6.0g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 21mg | 7% | |
| Sodium 133mg | 5% | |
| Potassium 168mg | 4% | |
| Total Carbohydrate 41.4g | 13% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 35.6g | ||
| Protein 5.2g | 10% | |
| Vitamin A 264mcg | 5% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 0mg | 1% | |
| Vitamin E 1mcg | 5% | |
| Calcium 31mg | 3% | |
| Iron 0mg | 5% | |
15 min | 15 min prep
SERVES 16 , 16 brownies
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