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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (277g) Recipe makes 9 servings The following items or measurements marinade |
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| Calories 708 | ||
| Calories from Fat 489 | (69%) | |
| Amount Per Serving | %DV | |
| Total Fat 54.4g | 83% | |
| Saturated Fat 22.0g | 110% | |
| Monounsaturated Fat 23.1g | ||
| Polyunsaturated Fat 2.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 191mg | 63% | |
| Sodium 163mg | 6% | |
| Potassium 847mg | 24% | |
| Total Carbohydrate 0.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 51.1g | 102% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 1.1mg | 53% | |
| Vitamin B12 8.4mcg | 140% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 0% | |
| Calcium 19mg | 1% | |
| Iron 5mg | 32% | |
30 min | 20 min prep
SERVES 9 -10
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