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Nutrition Facts
Serving Size 1 bloody marys 77g Recipe makes 2 bloody marys) The following items or measurements are not included below: pickle juice
Calories 63
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 141mg		5%
Potassium 118mg		3%
Total Carbohydrate 2.7g		0%
	Dietary Fiber 0.4g	1%
	Sugars 2.1g
Protein 0.4g		0%
Vitamin A 196mcg		3%
Vitamin B6 0.1mg		2%
Vitamin B12 0.0mcg		0%
Vitamin C 9mg		16%
Vitamin E 0mcg		1%
Calcium 8mg		0%
Iron 0mg		1%
how is this calculated?

Pickled Bloody Mary Recipe #379973

I'm the type of girl who can be found drinking pickle juice from the jar. I'm also the type who will sit around and experiment with bloody mary concoctions, trying to find the best combination. Imagine my joy at finding a recipe that marries two of my favorite things together. The pickle juice bloody mary is delicious, even for people who aren't pickle obsessed. I owe this recipe to the Strub's pickles website.

by OwlMonkey

2 min | 2 min prep

2 bloody marys

1 1/2 ounces vodka
3 ounces tomato juice
1 ounce dill pickle juice
1 tablespoon horseradish
salt and pepper

Combine ingredients and shake well with cracked ice. Strain into old-fashioned glass over ice cubes. Garnish with a Dill Pickle half.

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Pickled Bloody Mary Recipe #379973

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star