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Nutrition Facts

Serving Size 1 (216g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1 pizza dough

Calories 389
Calories from Fat 212 (54%)
Amount Per Serving %DV
Total Fat 23.6g 36%
Saturated Fat 12.3g 61%
Monounsaturated Fat 7.3g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 118mg 39%
Sodium 901mg 37%
Potassium 445mg 12%
Total Carbohydrate 6.6g 2%
Dietary Fiber 1.1g 4%
Sugars 3.5g
Protein 37.0g 74%
Vitamin A 912mcg 18%
Vitamin B6 0.4mg 19%
Vitamin B12 2.1mcg 35%
Vitamin C 4mg 8%
Vitamin E 1mcg 3%
Calcium 447mg 44%
Iron 2mg 12%

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how is this calculated?

Tuscan Chicken Pizza Recipe #379944

Had some pizza dough and leftover grilled chicken that needed to get used, so i threw together a simple pizza, and it was the best i've ever made! The whole fam loved it.
by taraluvsspicy82

32 min | 12 min prep

SERVES 4 , 1 pie

  1. Preheat oven to 425.
  2. Roll out pizza dough on a well floured surface. Place onto pizza pan that is dusted with cornmeal, or drizzled with olive oil.
  3. Spread tomato sauce over dough in a thin, even layer.Top with fresh basil.
  4. Evenly sprinkle cheese onto pizza. Top with chicken, especially places not covered with cheese.
  5. Sprinkle parsley over the cheese. Finish of with a little freshly ground black pepper, to taste.
  6. Bake for 18-20 minutes, or nutil crust is golden.
  7. Let pizza cool about 5 minutes before slicing.

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