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Nutrition Facts
Serving Size 1 (90g) Recipe makes 8 servings
Calories 221
Calories from Fat 84		(38%)
Amount Per Serving		%DV
	Total Fat 9.4g	14%
	Saturated Fat 1.9g	9%
	Monounsaturated Fat 3.6g
	Polyunsaturated Fat 3.3g
	Trans Fat 0.0g
Cholesterol 30mg		10%
Sodium 583mg		24%
Potassium 103mg		2%
Total Carbohydrate 31.6g		10%
	Dietary Fiber 2.0g	7%
	Sugars 7.1g
Protein 3.9g		7%
Vitamin A 187mcg		3%
Vitamin B6 0.1mg		4%
Vitamin B12 0.1mcg		2%
Vitamin C 3mg		5%
Vitamin E 1mcg		3%
Calcium 24mg		2%
Iron 1mg		6%
detailed view... how is this calculated?

Super-Moist Cornbread Recipe #379907

From Fix it Quick with a Mix, cookbook.

by mightyro_cooking4u

30 min | 5 min prep

SERVES 8

1 (11 ounce) can Mexican-style corn, drained
1 (8 1/2 ounce) package corn muffin mix
1/2 cup mayonnaise (Hellmann's or Best Foods)
1 egg, slightly beaten

Preheat oven to 400 degrees F. Spray 8-inch round cake pan with nonstick-coking spray; set aside.
In medium bwl, combine all ingredients until moistened. Spread evenly in prepared pan.
Bake 25 minutes or until toothpick inserted in center comes out clean.

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Super-Moist Cornbread Recipe #379907

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