Mexican Chocolate Ice Cream Sandwich Recipe #379830
From Trader Joe's 2009 HIIP Sandwich Face-Off
by Trnquilit
10 min | 10 min prep
SERVES 4 , 4 sandwiches
- 1 quart vanilla ice cream
- 1/2 cup dark chocolate chipotle hazelnuts
- 8 cinnamon graham crackers
- Soften ice cream while you chop hazelnuts; place large scoop of ice cream on top of graham cracker & cover w/another to form a sandwich. Roll the edges in the chopped hazelnuts so that they stick to the ice cream.
- Serve immediately or wrap tightly in plastic wrap & freeze until ready to serve.
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5 stars