Domino Sugar Cookies Recipe #379734
The softest, tastiest sugar cookies ever. They are also very strong for decorating and make beautiful designs. Great for a holiday treat.
by Jessa M
28 min | 20 min prep
SERVES 35 -45 , 5 dozen cookies
- 1 cup margarine
- 3/4 cup firmly packed domino light brown sugar
- 3/4 cup domino granulated sugar
- 2 eggs
- 2 tablespoons milk
- 2 tablespoons vanilla
- 4 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon salt
- Beat butter and sugars together until light and fluffy. Add the eggs, milk, and vanilla and re-mix.
- Combine the flour, baking powder, and salt, and blend it into the batter.
- Cover and chill in the fridge 3-4 hours.
- Roll out the dough on a lightly floured counter, board, or rolling pin cloth. Be sure to also flour the rolling pin or dough will stick. Cut into shapes about 1/4 inch think and place on a cookie sheet on top of parchment paper.
- Bake at 375 degrees for 8-10 minutes or until the edges are very light, light brown. Cool completely and decorate as desired.
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5 stars