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Nutrition Facts

Serving Size 1 (903g)

Recipe makes 10 servings

Calories 562
Calories from Fat 12 (2%)
Amount Per Serving %DV
Total Fat 1.4g 2%
Saturated Fat 0.3g 1%
Monounsaturated Fat 0.4g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 1446mg 60%
Potassium 1549mg 44%
Total Carbohydrate 135.8g 45%
Dietary Fiber 9.4g 37%
Sugars 120.2g
Protein 6.3g 12%
Vitamin A 4723mcg 94%
Vitamin B6 0.7mg 35%
Vitamin B12 0.0mcg 0%
Vitamin C 114mg 191%
Vitamin E 2mcg 9%
Calcium 104mg 10%
Iron 2mg 12%

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Grandma's Chili Sauce Tomato Relish Recipe #379533

This is more of a sweet and sour flavored tomato relish. My wifes grandmothers recipe. This stuff is great on everything. Also it is great as a dip for chips!
by Chef Teer

1½ hours | 1 hour prep

SERVES 10 -15 , 4 pint jars

  1. Note: To add a little spice or zest you may add some japaleno's and cajun creole spice to this.
  2. Boil tomato's then core,peel, and dice.
  3. combine diced tomato's and all ingredients in a larger boiling pot.
  4. Cook until onions and peppers are soft and not crunchy.
  5. Let it cool to room temperature then you may freeze, can, refrigerate or chill and serve.

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