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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (135g) Recipe makes 4 servings |
||
| Calories 469 | ||
| Calories from Fat 258 | (55%) | |
| Amount Per Serving | %DV | |
| Total Fat 28.7g | 44% | |
| Saturated Fat 14.7g | 73% | |
| Monounsaturated Fat 10.4g | ||
| Polyunsaturated Fat 1.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 57mg | 19% | |
| Sodium 1050mg | 43% | |
| Potassium 191mg | 5% | |
| Total Carbohydrate 40.6g | 13% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 7.2g | ||
| Protein 12.3g | 24% | |
| Vitamin A 591mcg | 11% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.7mcg | 11% | |
| Vitamin C 0mg | 1% | |
| Vitamin E 1mcg | 5% | |
| Calcium 331mg | 33% | |
| Iron 1mg | 10% | |
40 min | 10 min prep
SERVES 4 -6 , 1 Cookie Sheet
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