Breakfast Quesadillas Recipe #378790
A simple breakfast treat. Feel free to add any other ingredients that you'd like. From Favorite Brand Names.
by lazyme
25 min | 15 min prep
SERVES 6
- 20 inches flour tortillas
- 2 cups monterey jack cheese, shredded
- 2 eggs, scrambled
- 1/2 cup sausage, cooked, crumbled
- 1/4 cup green onion, diced
- 1/4 cup tomato, diced
- guacamole (optional)
- sour cream (optional)
- salsa (optional)
- Place tortillas in heated 12-inch skillet (or on a griddle).
- Evenly sprinkle cheese over the top of flour tortillas.
- Place scrambled eggs on top of cheese on one tortilla. Evenly distribute the cooked, crumbled sausage over the eggs.
- Allow cheese to melt.
- Top with diced tomatoes and green onions.
- Place second flour tortilla with melted cheese on top.
- Remove from skillet; cut into six equal wedges.
- Serve with guacamole, sour cream and salsa.
- Refrigerate leftovers.
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5 stars