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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (62g) Recipe makes 6 servings |
||
| Calories 197 | ||
| Calories from Fat 45 | (23%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.1g | 7% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 2.1g | ||
| Polyunsaturated Fat 1.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 181mg | 7% | |
| Potassium 136mg | 3% | |
| Total Carbohydrate 36.1g | 12% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 18.9g | ||
| Protein 2.8g | 5% | |
| Vitamin A 26mcg | 0% | |
| Vitamin B6 0.1mg | 4% | |
| Vitamin B12 0.1mcg | 0% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 0mcg | 2% | |
| Calcium 21mg | 2% | |
| Iron 1mg | 7% | |
7 min | 5 min prep
SERVES 6
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