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Nutrition Facts

Serving Size 1 (275g)

Recipe makes 4 servings

Calories 441
Calories from Fat 193 (43%)
Amount Per Serving %DV
Total Fat 21.5g 33%
Saturated Fat 12.3g 61%
Monounsaturated Fat 5.7g
Polyunsaturated Fat 1.7g
Trans Fat 0.0g
Cholesterol 45mg 15%
Sodium 932mg 38%
Potassium 883mg 25%
Total Carbohydrate 42.0g 13%
Dietary Fiber 6.8g 27%
Sugars 4.4g
Protein 23.3g 46%
Vitamin A 18828mcg 376%
Vitamin B6 0.4mg 19%
Vitamin B12 0.9mcg 15%
Vitamin C 39mg 65%
Vitamin E 1mcg 6%
Calcium 632mg 63%
Iron 5mg 31%

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Simple Spinach Side Dish Recipe #378684

Something quick, easy, and super tasty!
by Stacey in BG!!!

35 min | 5 min prep

SERVES 4

  1. Thaw and drain the spinach.
  2. Mix spinach, onion and sour cream.
  3. Place in greased casserole dish.
  4. Cover (layer!) with grated cheese, fresh bread crumbs, and parm.
  5. Bake at 350 for 30 minutes.

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