Tropical Ginger Punch Recipe #378679
Pass a pitcher of this punch at a party, at dinner, or with a bowl of chips!
Taken from Everyday Food. Just a heads up; this recipe can be easily reduced for 2 or 4. *Cook time is chill time*
by alligirl
1¼ hours | 5 min prep
SERVES 8 , 12 cups
- 3 cups orange juice
- 3 cups pineapple juice
- 1 tablespoon finely grated peeled fresh ginger
- 2 cups vodka
- 4 cups chilled ginger ale (or club soda)
- orange wedge, for garnish (optional)
- In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka.
- Refrigerate until cold, at least 1 hour (and up to 1 week).
- Just before serving, stir in ginger ale.
- Serve over ice, garnished with orange wedges, if desired.
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5 stars