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Nutrition Facts

Serving Size 1 (116g)

Recipe makes 4 servings

Calories 251
Calories from Fat 72 (28%)
Amount Per Serving %DV
Total Fat 8.0g 12%
Saturated Fat 1.9g 9%
Monounsaturated Fat 2.6g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 164mg 54%
Sodium 538mg 22%
Potassium 132mg 3%
Total Carbohydrate 30.5g 10%
Dietary Fiber 1.3g 5%
Sugars 1.0g
Protein 13.2g 26%
Vitamin A 253mcg 5%
Vitamin B6 0.1mg 6%
Vitamin B12 0.9mcg 15%
Vitamin C 0mg 0%
Vitamin E 0mcg 3%
Calcium 63mg 6%
Iron 1mg 7%

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Smoked Salmon Egg Salad Recipe #378674

A quick an easy breakfast, or lunch or anytime for that matter! Found this on the back of a package somewhere in time, and changed it a bit to my liking. Enjoy! :)
by ssumthing

20 min | 10 min prep

SERVES 4

  1. Mash up hard boiled eggs in a bowl.
  2. Add salmon, mayo, dijon mustard and salt & pepper, and mix well.
  3. Toast 1/2 a bagel, and spread egg salad on top. A tasty way to toast the bagel for this too is to spread a bit of butter on the inside, and fry in a pan. MMMMMM :).

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