Pina Colada Pudding Cups (Low Fat) Recipe #378633
From "Taste of Home" comes this delicious, refreshing and simple recipe. I sometimes don't toast the coconut and mix it with the rest of the ingredients. Also, I never use coconut extract.
by MillaKette
15 min | 15 min prep
SERVES 8
- 3 cups nonfat milk
- 2 (1 1/2 ounce) envelopes whipped dessert topping mix
- 2 (1 ounce) packages sugar-free instant vanilla pudding mix
- 2 (8 ounce) cans unsweetened crushed canned pineapple, undrained
- 1/2 teaspoon coconut extract
- 1/4 cup flaked coconut, toasted
- 8 maraschino cherries
- In large bowl, whisk milk, whipped topping and pudding mixes for 2 minutes. Stir in pineapple and extract.
- Spoon into eight dessert dishes, 3/4 cup in each. Cover and refrigerate for 30 minutes or until chilled. Sprinkle each with 1-1/2 tsp coconut and top with a cherry.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 378633 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars