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Nutrition Facts
Serving Size 1 (29g) Recipe makes 36 servings
Calories 120
Calories from Fat 44		(37%)
Amount Per Serving		%DV
	Total Fat 5.0g	7%
	Saturated Fat 1.1g	5%
	Monounsaturated Fat 2.3g
	Polyunsaturated Fat 1.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 50mg		2%
Potassium 67mg		1%
Total Carbohydrate 17.8g		5%
	Dietary Fiber 0.6g	2%
	Sugars 14.7g
Protein 2.5g		5%
Vitamin A 4mcg		0%
Vitamin B6 0.1mg		2%
Vitamin B12 0.0mcg		0%
Vitamin C 0mg		0%
Vitamin E 0mcg		3%
Calcium 8mg		0%
Iron 0mg		1%
detailed view... how is this calculated?

Peanut Butter Fudge Recipe #377988

Only 4 ingredients and oh so good and easy. My husband loves it. <><

by tcourto

10 min |

SERVES 36 -48 , 2 pounds

2 cups sugar
1/2 cup milk
1 1/3 cups peanut butter
1 (7 ounce) jar marshmallow creme

In a heavy saucepan, bring sugar and milk to a boil. Boil for 3 minutes.
Add peanut butter and marshmallow creme. Mix well.
Quickly pour into an 8 inch or 9 inch square dish, lined with foil.
Chill until set.Lift fudge out of dish with foil.
Cut into squares. Makes 3-4 dozen.

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Peanut Butter Fudge Recipe #377988

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star