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Nutrition Facts

Serving Size 1 cake 585g

Recipe makes 1 cake)

Calories 1198
Calories from Fat 601 (50%)
Amount Per Serving %DV
Total Fat 66.8g 102%
Saturated Fat 55.3g 276%
Monounsaturated Fat 6.3g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 34mg 11%
Sodium 1401mg 58%
Potassium 419mg 11%
Total Carbohydrate 142.6g 47%
Dietary Fiber 0.0g 0%
Sugars 131.3g
Protein 10.8g 21%
Vitamin A 662mcg 13%
Vitamin B6 0.1mg 5%
Vitamin B12 0.9mcg 15%
Vitamin C 3mg 6%
Vitamin E 0mcg 2%
Calcium 314mg 31%
Iron 0mg 2%

how is this calculated?

Cool Whip Frosting Recipe #377835

Easy to make and delicious.
by LizCl

10 min | 10 min prep

1 cake

  1. Pour milk into bowl and add pudding and sugar.
  2. Beat with wire whisk 2 minutes.
  3. Gently stir in Cool Whip.
  4. Spread on cake at once.

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