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Nutrition Facts

Serving Size 1 (242g)

Recipe makes 4 servings

Calories 283
Calories from Fat 106 (37%)
Amount Per Serving %DV
Total Fat 11.8g 18%
Saturated Fat 7.4g 36%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 226mg 9%
Potassium 959mg 27%
Total Carbohydrate 41.5g 13%
Dietary Fiber 4.9g 19%
Sugars 5.4g
Protein 4.7g 9%
Vitamin A 656mcg 13%
Vitamin B6 0.7mg 33%
Vitamin B12 0.0mcg 0%
Vitamin C 44mg 73%
Vitamin E 0mcg 1%
Calcium 33mg 3%
Iron 1mg 10%

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Bar C Ranch Style Potatoes Recipe #377755

This recipe comes from cowboycountrytv.com, and Ash Cooper's Mom had this recipe, and man oh man, is it ever good. The potatoes are excellent with any fried food especially fried chicken!! Could be barbecue (in foil) as well.
by Chef mariajane

40 min |

SERVES 4

  1. Peel and cut potatoes into wedges.
  2. Stir all other ingredients in a bowl. Add potatoes until totally covered in sauce. Use a slotted spoon to place potatoes on cookie sheet covered in foil. Bake at 425F for 30-40 minutes, or until soft.

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