This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts
Serving Size 1 gallon 5376g Recipe makes 1 gallon) The following items or measurements are not included below: 3 teaspoons seasoning salt
Calories 2876
Calories from Fat 972		(33%)
Amount Per Serving		%DV
	Total Fat 108.0g	166%
	Saturated Fat 17.4g	86%
	Monounsaturated Fat 23.2g
	Polyunsaturated Fat 48.8g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 5954mg		248%
Potassium 2300mg		65%
Total Carbohydrate 414.5g		138%
	Dietary Fiber 22.6g	90%
	Sugars 56.5g
Protein 67.0g		133%
Vitamin A 2934mcg		58%
Vitamin B6 1.6mg		80%
Vitamin B12 0.0mcg		0%
Vitamin C 142mg		237%
Vitamin E 39mcg		132%
Calcium 291mg		29%
Iron 20mg		113%
how is this calculated?

Pasta Salad Recipe #377739

Soo Easy and Soo Good. This is a great one for a pitch in. Make it up the night before and just go.

by tcourto

20 min | 20 min prep

1 gallon

1 lb spaghetti, broken in bite size pieces
4 quarts water
2 tomatoes, cubed bite size
1 cucumber, cubed bite size
1 green pepper, cubed bite size
1 red onion, cubed bite size
3 teaspoons seasoning salt
1 1/2 cups Italian dressing

Boil spaghetti in water 8-10 minutes. Drain.
Mix all ingredients together.
Chill overnight before serving!

Share your experience with others, and post your comments on the recipe. Type 377739 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Pasta Salad Recipe #377739

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star