Ranch Burger Recipe #377603
From the Best Burgers cookbook.
11 min | 5 min prep
SERVES 6
- 1 1/4 lbs ground beef, lean
- 3/4 cup ranch dressing, prepared Hidden Valley
- 3/4 cup dry breadcrumbs
- 1/4 cup onion, minced
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 6 hamburger buns with sesame seeds
- lettuce (optional)
- tomato, slices (optional)
- red onion, slices (optional)
- additional ranch dressing
- In a large bowl, combine beef, salad dressing, bread crumbs, onion, salt and pepper. Shape into 6 patties. Grill over medium-hot coals 5 to 6 minutes until no longer pink in center (160 degreesF). Place on sesame seed buns with lettuce, tomato and red onion slices, if desired. Serve with a generous amount of additional salad dressing.
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5 stars