Banana Oat Breakfast Bars Recipe #377602
A quick and delicious breakfast bar. I make these for my daughter and husband to get them fed and out the door quick in the morning. I have made these with a variety of combinations of dried fruits. You can also try diced carrots or parsnips in place of the cranberries for a nice change. Its an easy way to sneak veggies into a kid's diet!
by Mere2LuLa
50 min | 10 min prep
SERVES 12 , 12 bars
- 4 cups oatmeal
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon cinnamon
- 2 eggs, beaten
- 3/4 cup ripe banana, mashed
- 1/4 cup applesauce
- 1 cup milk
- 1 tablespoon maple syrup
- 3/4 cup brown sugar
- 1 tablespoon vanilla
- 1 cup dried cranberries
- Preheat oven to 325 degrees. Grease a 13"x9" pan or use a parchment sling.
- Combine the oats, baking powder, salt and cinnamon. Make a well in the center.
- In another bowl combine eggs, banana, applesauce, milk, maple syrup, brown sugar and vanilla.
- Pour the liquid mix into the dry and stir until just combined. Add the dried cranberries.
- Place in greased pan and bake for 45 minutes.
- Cut into bars and enjoy.
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5 stars