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Nutrition Facts

Serving Size 1 (362g)

Recipe makes 2 servings

Calories 738
Calories from Fat 319 (43%)
Amount Per Serving %DV
Total Fat 35.5g 54%
Saturated Fat 11.1g 55%
Monounsaturated Fat 9.0g
Polyunsaturated Fat 12.5g
Trans Fat 0.0g
Cholesterol 141mg 47%
Sodium 3044mg 126%
Potassium 592mg 16%
Total Carbohydrate 53.6g 17%
Dietary Fiber 2.9g 11%
Sugars 7.2g
Protein 49.6g 99%
Vitamin A 827mcg 16%
Vitamin B6 0.4mg 22%
Vitamin B12 20.7mcg 345%
Vitamin C 16mg 27%
Vitamin E 2mcg 9%
Calcium 219mg 21%
Iron 4mg 24%

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Busy Day Company Crab Recipe #377546

Luscious crab recipe- super easy and fast to prepare. Some similarities to crab imperial.
by Kumama Chef 579262

25 min | 5 min prep

SERVES 2 -4

  1. Pick over crab meat for shells and cartilage--do not break up lumps
  2. Gently mix in mayonnaise and capers into crab.
  3. Place crab mixture in greased baking dish.
  4. Mix butter (margarine) into bread crumbs.
  5. Top crab with crumb mixture and sprinkle with paprika
  6. Bake at 375F for 20 minutes - until bubbly and browned on top.

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