Pecan Fingers Recipe #377412
A yummy cookie using Bisquick instead of flour.
by DoryJean54
42 min | 30 min prep
SERVES 6 , 24 cookies
- 1 cup Bisquick
- 1/4 cup butter, softened
- 1/4 cup chopped pecans
- 1 tablespoon granulated sugar
- 1/2 teaspoon vanilla
- 3 tablespoons boiling water
- 1/2 cup granulated sugar, to roll cookies in
- Peheat oven to 375*.
- Combine Bisquick, butter, pecans sugar & vanilla in a medium size mixing bowl.
- Add water & stir vigorously with a fork until dough forms a ball & cleans the bowl.
- Shape dough into 24- 2 !/2" long fingers.
- Place on ungreased cookie sheet.
- Bake 10-12 minutes at 375*.
- While still warm roll each finger in granulated sugar.
- Makes 2 dozen cookies.
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5 stars