Agua Fresca (Flexible Recipe) Recipe #377373
Other seasonal berries, watermelon or even stone fruits could be substituted for the strawberries in this recipe.
1 day | 20 min prep
8 cuos
- 4 cups ripe strawberries, hulled and sliced
- 1 cup granulated sugar (you may not need any, depends on the fruit)
- 8 cups water
- ice cube (optional)
- Mash strawberries and 1°C water in a bowl, add sugar to taste.
- Cover and put in the fridge for 4 hours to macerate.
- After maceration, put strawberry mixture in a blender and blend smooth.
- For a smoother agua fresca, strain through a mesh strainer into a pitcher or large jar, discard pulp and seeds.
- Add the remaining 7°C water, mix well and chill.
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5 stars