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Nutrition Facts
Serving Size 1 (77g) Recipe makes 12 servings The following items or measurements are not included below: 1 can mexicorn 1 chili powder
Calories 162
Calories from Fat 119		(73%)
Amount Per Serving		%DV
	Total Fat 13.3g	20%
	Saturated Fat 8.3g	41%
	Monounsaturated Fat 3.7g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 43mg		14%
Sodium 307mg		12%
Potassium 164mg		4%
Total Carbohydrate 5.0g		1%
	Dietary Fiber 0.5g	2%
	Sugars 2.9g
Protein 6.9g		13%
Vitamin A 723mcg		14%
Vitamin B6 0.1mg		6%
Vitamin B12 0.4mcg		6%
Vitamin C 87mg		146%
Vitamin E 0mcg		1%
Calcium 171mg		17%
Iron 0mg		4%
detailed view... how is this calculated?

Mexicorn and Cream Cheese Dip Recipe #377297

Warm dip made with Cream Cheese, Chilies, Mexicorn

by Miss Ambrosia

15 min | 5 min prep

SERVES 12 , 3 -4 Cups

1 package cream cheese, 8oz
1 can mexicorn, 15 . 25oz . (Corn with green and red peppers)
2 cups mexican cheese, divided
1 can green chilies, 4oz
1 tabelspoon chili powder

Preheat oven on broil at 400 degrees.
Mix cream cheese, corn, chilies, and 1 1/3 cup cheese.
Spread into shallow pan.
Sprinkle 3/4 cup of cheese and chili powder on top.
Bake until bubbly.

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Mexicorn and Cream Cheese Dip Recipe #377297

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