Morta De Chocolata Gelatini (Death by Chocolate Martini) Recipe #377198
Turn your everyday cocktail into something special with this recipe. For a mocha flavored cocktail, just add a dash of instant coffee granuals in the blender ingredients. Created by Bird for Buddha. ;)
1 min | 1 min prep
SERVES 2 , 2 cocktails
To Blender
- 1 cup chocolate gelato (recommended Super-Easy Chocolate Ganache or Gelato)
- 1/3 cup half-and-half
- 1 tablespoon chocolate syrup
- 2 ounces vodka
- 2 ounces Kahlua
- 1 ounce Creme de Cacao (or Bailey's Irish Cream)
Other ingredients needed
- chocolate syrup
- brown sugar (or Sugar in the Raw)
- chocolate shavings, to garnish
- Add gelato, half and half, chocolate syrup, and liquor to a blender and blend to combine.
- Using 2 saucers, add a circle of some chocolate syrup to one, and a circle of brown sugar to the other. Dip the rims of martini (or daqueri) glasses into the kaluha then into a ring of sugar.
- Pour drink into glasses and top with a sprinkle of chocolate shavings and serve.
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5 stars