2bleu Cups of Chocolate Lava Please! Recipe #377194
Imagine a warm chocolate waterfall sliding over your tongue and down your mouth, warming your tummy and your heart. This is *REAL* hot chocolate like you've never tasted before. This is hot drinking chocolate,.. divine and addicting. Created by Bird for Buddha. ;)
7 min | 2 min prep
SERVES 2
- 1/2 cup sugar
- 1/4 cup semisweet chocolate morsel
- 1/2 cup european style unsweetened cocoa powder
- 1 teaspoon cornstarch
- 1 1/2 cups half-and-half, warmed
- 1 dash ground cinnamon, for garnish during the holidays (optional)
- To a food processor, blend sugar and chocolate discs to a fine crumble or powder.
- Add cocoa powder and cornstarch, blending well. Slowly pour in warm half & half to blend.
- Pour into a small saucepan and simmer (gentle boil) over medium heat. Using a whisk, stir slowly and consistantly until thickened (about 5 minutes).
- Pour into small coffee cups (tea cups), add a sprinkle of cinnamon if desired, and serve. Sip carefully as it will be hot!
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5 stars