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Nutrition Facts
Serving Size 1 (97g) Recipe makes 6 servings The following items or measurements are not included below: 1 cup dry sweetener
Calories 302
Calories from Fat 192		(63%)
Amount Per Serving		%DV
	Total Fat 21.4g	32%
	Saturated Fat 2.8g	13%
	Monounsaturated Fat 10.0g
	Polyunsaturated Fat 7.4g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 126mg		5%
Potassium 270mg		7%
Total Carbohydrate 24.5g		8%
	Dietary Fiber 5.8g	23%
	Sugars 1.2g
Protein 8.3g		16%
Vitamin A 12mcg		0%
Vitamin B6 0.2mg		7%
Vitamin B12 0.0mcg		0%
Vitamin C 0mg		0%
Vitamin E 2mcg		8%
Calcium 182mg		18%
Iron 2mg		13%
detailed view... how is this calculated?

Chocolate Pecan Brownies Recipe #376599

Found in "How It All Vegan"

by Chef #1285305

23 min | 3 min prep

SERVES 6 , 6 large brownies

1 cup soft-medium tofu
1 cup dry sweetener
2 teaspoons vanilla extract
4 tablespoons oil
4 tablespoons cocoa powder
1 1/3 cups whole wheat flour
2 teaspoons baking powder
3/4 cup pecans, chopped

Preheat oven to 350 degrees F.
In food processor, blend tofu, sweetener, vanilla, oil, and cocoa powder.
Mix pecans with tofu mix. If batter is too dry, add a splash of water.
Spoon into sprayed 8x8 cake pan and bake for 20-25 minutes.

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Chocolate Pecan Brownies Recipe #376599

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