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Nutrition Facts

Serving Size 1 (128g)

Recipe makes 4 servings

Calories 48
Calories from Fat 21 (44%)
Amount Per Serving %DV
Total Fat 2.4g 3%
Saturated Fat 0.4g 1%
Monounsaturated Fat 0.9g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 505mg 21%
Potassium 250mg 7%
Total Carbohydrate 5.0g 1%
Dietary Fiber 2.5g 9%
Sugars 2.3g
Protein 3.5g 6%
Vitamin A 860mcg 17%
Vitamin B6 0.1mg 6%
Vitamin B12 0.0mcg 0%
Vitamin C 6mg 10%
Vitamin E 2mcg 7%
Calcium 29mg 2%
Iron 2mg 14%

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Oriental Asparagus Recipe #376458

Delightful flavor, serve hot or cold.
by red and white kitchen

8 min | 5 min prep

SERVES 4

  1. Cook asparagus until just tender, I microwave for 2 1/2 minutes.
  2. Rinse with cold water briefly.
  3. Mix garlic, ginger, soy sauce, rice vinegar and seaseme oil. Pour over asparagus while still warm.
  4. Sever hot or cold.

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