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Nutrition Facts

Serving Size 1 (288g)

Recipe makes 4 servings

Calories 1046
Calories from Fat 577 (55%)
Amount Per Serving %DV
Total Fat 64.2g 98%
Saturated Fat 38.7g 193%
Monounsaturated Fat 18.1g
Polyunsaturated Fat 3.0g
Trans Fat 0.0g
Cholesterol 180mg 60%
Sodium 1788mg 74%
Potassium 271mg 7%
Total Carbohydrate 70.2g 23%
Dietary Fiber 3.9g 15%
Sugars 1.5g
Protein 46.5g 93%
Vitamin A 1722mcg 34%
Vitamin B6 0.2mg 7%
Vitamin B12 2.5mcg 42%
Vitamin C 0mg 0%
Vitamin E 1mcg 4%
Calcium 1090mg 109%
Iron 4mg 22%

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Mimi's Cafe Five-Way Grilled Cheese Recipe #376266

Hello, my name is Jezebel, and I am a cheeseoholic. If you share my affliction, let's indulge, shall we? From the food blog Meemo's Kitchen - possibly the most wondermous site on the entire interwebs! :)
by SweetJezebel

10 min | 5 min prep

SERVES 4

  1. Make garlic butter spread by combining butter, garlic, and parsley in a small bowl.
  2. Spread butter mixture onto one side of each slice of bread. Dip each buttered slice bread into plate filled with grated parmesean.
  3. Lay both pieces of bread on hot skillet or griddle and cook at the same time.
  4. Add 2 slices of cheese to each piece of bread, mozzerella and jack one side cheddar and swiss other side.
  5. When the bread has browned put pieces together to make the sandwich & trim the crust off both sides of bread, leaving the top and bottom crust on the bread.

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