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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (140g) Recipe makes 1 servings |
||
| Calories 548 | ||
| Calories from Fat 382 | (69%) | |
| Amount Per Serving | %DV | |
| Total Fat 42.5g | 65% | |
| Saturated Fat 13.9g | 69% | |
| Monounsaturated Fat 18.5g | ||
| Polyunsaturated Fat 5.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 61mg | 20% | |
| Sodium 1095mg | 45% | |
| Potassium 238mg | 6% | |
| Total Carbohydrate 25.9g | 8% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 2.1g | ||
| Protein 14.3g | 28% | |
| Vitamin A 33mcg | 0% | |
| Vitamin B6 0.2mg | 11% | |
| Vitamin B12 0.6mcg | 10% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 2% | |
| Calcium 80mg | 8% | |
| Iron 2mg | 12% | |
7 min | 1 min prep
SERVES 1
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