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Nutrition Facts
Serving Size 1 (109g) Recipe makes 4 servings
Calories 432
Calories from Fat 378		(87%)
Amount Per Serving		%DV
	Total Fat 42.0g	64%
	Saturated Fat 20.8g	104%
	Monounsaturated Fat 14.4g
	Polyunsaturated Fat 4.6g
	Trans Fat 0.0g
Cholesterol 107mg		35%
Sodium 797mg		33%
Potassium 120mg		3%
Total Carbohydrate 3.4g		1%
	Dietary Fiber 0.3g	1%
	Sugars 0.4g
Protein 11.6g		23%
Vitamin A 2043mcg		40%
Vitamin B6 0.0mg		2%
Vitamin B12 0.7mcg		11%
Vitamin C 8mg		14%
Vitamin E 2mcg		9%
Calcium 342mg		34%
Iron 0mg		3%
detailed view... how is this calculated?

Classic Alfredo Sauce Recipe #375655

School recipe for end of the year "special meal"

by Chef #1285668

10 min |

SERVES 4

60 ml margarine
250 ml heavy cream
2 ml salt
2 ml pepper
1-2 ml nutmeg
250 ml parmesan cheese
10 ml chopped parsley (for garnish)

Melt butter in the cream.
Bring almost to the point of boiling and whisk in seasonings and cheese.
Pour over drained fettucine, cooked.

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Classic Alfredo Sauce Recipe #375655

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star