Shen's First Wheat Bread Recipe #375031
My first wheat bread, dough made in the bread maker.
1 day | 50 min prep
SERVES 14 -16 , 1 Loaf
- 1 cup whole wheat flour
- 1 cup all-purpose flour
- 6 tablespoons oat flour
- 2 tablespoons honey
- 1 teaspoon salt
- 1 teaspoon fast rising yeast
- Add water to bread maker, then all dry ingredients, then yeast. Let it knead and do its thing, then rise, then take it out and place it in a warm, covered bowl to let rise. I don't know how long to let it rise for because I didn't let mine rise enough. Bake at 350 until you feel that it's done. Yeah, a little vague. It's delicious! It'd be better if it was risen more though!
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5 stars