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Nutrition Facts

Serving Size 1 cup 254g

Recipe makes 1 cup)

Calories 531
Calories from Fat 434 (81%)
Amount Per Serving %DV
Total Fat 48.3g 74%
Saturated Fat 30.0g 150%
Monounsaturated Fat 13.9g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 101mg 33%
Sodium 1285mg 53%
Potassium 364mg 10%
Total Carbohydrate 20.1g 6%
Dietary Fiber 0.5g 2%
Sugars 9.1g
Protein 7.5g 14%
Vitamin A 1537mcg 30%
Vitamin B6 0.1mg 2%
Vitamin B12 0.7mcg 11%
Vitamin C 9mg 16%
Vitamin E 1mcg 4%
Calcium 276mg 27%
Iron 0mg 2%

how is this calculated?

Sour Cream Dill Sauce Recipe #374980

I'm married to a meat and potatoes man! Fish is almost from another planet as far as he is concerned -- with the exception of the occassional fast food plank he will eat once in a while! I never thought I'd get him to actually enjoy a Salmon burger, until I found this sauce! He loves it, and even asks for Salmon once and again! Found in Coastal Living Magazine
by kittycatmom

10 min | 10 min prep

1 cup

  1. Combine all ingredients.
  2. Cover and chill until ready to serve.

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