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Nutrition Facts
Serving Size 1 9x13 dish 1845g Recipe makes 1 9x13 dish) The following items or measurements are not included below: boursin cheese
Calories 2622
Calories from Fat 1602		(61%)
Amount Per Serving		%DV
	Total Fat 178.0g	273%
	Saturated Fat 110.0g	549%
	Monounsaturated Fat 50.9g
	Polyunsaturated Fat 7.1g
	Trans Fat 0.0g
Cholesterol 652mg		217%
Sodium 262mg		10%
Potassium 6554mg		187%
Total Carbohydrate 229.8g		76%
	Dietary Fiber 23.1g	92%
	Sugars 14.1g
Protein 35.5g		71%
Vitamin A 7092mcg		141%
Vitamin B6 2.4mg		122%
Vitamin B12 0.9mcg		14%
Vitamin C 271mg		451%
Vitamin E 3mcg		10%
Calcium 445mg		44%
Iron 10mg		56%
how is this calculated?

Potato Gratin with Boursin Recipe #37479

by Jeff Hixson

1½ hours | 20 min prep

1 9x13 dish

2 cups heavy cream
1 (5 ounce) package boursin cheese
3 lbs red potatoes, peeled,thinly sliced
salt and pepper

Preheat oven to 400 degrees.
Butter 9x13 baking dish with 2" high sides.
Stir cream and boursin in heavy saucepan over medium heat until cheese melts and mixture is smooth.
Arrange 1/2 of the potatoes in baking dish, season and pour 1/2 ov the cream mixture over.
Repeat Bake until top is golden and potatoes are tender.
About 1 hour.

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Potato Gratin with Boursin Recipe #37479

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