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Nutrition Facts

Serving Size 1 (493g)

Recipe makes 6 servings

Calories 750
Calories from Fat 263 (35%)
Amount Per Serving %DV
Total Fat 29.3g 45%
Saturated Fat 10.7g 53%
Monounsaturated Fat 12.4g
Polyunsaturated Fat 2.6g
Trans Fat 0.7g
Cholesterol 122mg 40%
Sodium 748mg 31%
Potassium 1688mg 48%
Total Carbohydrate 66.3g 22%
Dietary Fiber 21.6g 86%
Sugars 3.8g
Protein 56.6g 113%
Vitamin A 849mcg 16%
Vitamin B6 1.1mg 57%
Vitamin B12 2.0mcg 34%
Vitamin C 27mg 45%
Vitamin E 1mcg 5%
Calcium 174mg 17%
Iron 9mg 53%

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Derek's Slow Cooker Chili Recipe #374059

After trying many chile recipes, this has become our family favorite.
by Chef #1271438

6½ hours | 20 min prep

SERVES 6 -8

  1. Brown meat in a large skillet.
  2. Add remaining ingredients to a 5-6 quart slow cooker.
  3. Drain grease from meat and add to slow cooker.
  4. Stir to combine.
  5. Cook on low for 6-8 hours.

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