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Nutrition Facts

Serving Size 1 (163g)

Recipe makes 8 servings

Calories 408
Calories from Fat 162 (39%)
Amount Per Serving %DV
Total Fat 18.1g 27%
Saturated Fat 10.0g 49%
Monounsaturated Fat 5.4g
Polyunsaturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 83mg 27%
Sodium 381mg 15%
Potassium 280mg 8%
Total Carbohydrate 44.4g 14%
Dietary Fiber 1.9g 7%
Sugars 1.3g
Protein 16.9g 33%
Vitamin A 483mcg 9%
Vitamin B6 0.2mg 9%
Vitamin B12 0.7mcg 11%
Vitamin C 0mg 0%
Vitamin E 0mcg 1%
Calcium 114mg 11%
Iron 2mg 13%

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Turos Csusza -- Pasta With Cottage Cheese (Hungary) Recipe #373343

This recipe was found on the internet at allrecipes.com.
by Sydney Mike

35 min | 10 min prep

SERVES 8

  1. Preheat oven to 350 degrees F.
  2. Bring a large pot of lightly-salted water to a boil, then add pasta & cook until al dente, about 8-10 minutes. Drain well.
  3. In a skilled over medium-high heat, cook bacon until crisp, about 8-10 minutes, then drain, cool & crumble & set aside.
  4. In a 2-quart casserole place drained noodles, then stir sour cream into the noodles.
  5. Spoon cottage cheese evenly over the top of the noodle mixture & sprinkle crumbled bacon over the top of that. Season to taste with salt.
  6. Bake 3-5 minutes or until cottage cheese softens.

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