Savory Italian Rounds Recipe #373014
These tasty bread rounds are very good. They were served with a spaghetti dinner, which was perfect. The whole family enjoyed these. They are a snap to make. This recipe is published in "Winning Recipes from Taste of home."
by Happy Hippie
20 min | 10 min prep
10 bread rounds
- 2/3 cup parmesan cheese, grated
- 1/2 cup mayonnaise (do not use reduced-fat or fat free)
- 1/4 teaspoon basil, dried
- 1/8 teaspoon garlic salt
- 1/8 teaspoon garlic powder
- 1/8 teaspoon oregano, dried
- 1 dash onion salt
- 12 ounces buttermilk biscuits
- In a bowl, combine the first seven ingredients.
- Separate biscuits and place on two ungreased baking sheets, let stand 5 minutes.
- Flatten biscuits into 4 inch circles.
- Spread about one tablespoon mayonnaise mixture over each circle gto within 1/2 inch of edge.
- Bake at 400 degrees 10-13 minutes or until golden brown.
- Serve immediately.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 373014 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars