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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 dozen melts 125g Recipe makes 4 dozen melts) |
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| Calories 382 | ||
| Calories from Fat 172 | (44%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.1g | 29% | |
| Saturated Fat 5.7g | 28% | |
| Monounsaturated Fat 5.8g | ||
| Polyunsaturated Fat 6.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 36mg | 12% | |
| Sodium 673mg | 28% | |
| Potassium 278mg | 7% | |
| Total Carbohydrate 37.0g | 12% | |
| Dietary Fiber 5.2g | 20% | |
| Sugars 1.3g | ||
| Protein 18.0g | 35% | |
| Vitamin A 211mcg | 4% | |
| Vitamin B6 0.2mg | 9% | |
| Vitamin B12 0.6mcg | 10% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 1mcg | 6% | |
| Calcium 137mg | 13% | |
| Iron 2mg | 11% | |
22 min | 10 min prep
4 dozen melts
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