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Nutrition Facts
Serving Size 1 (75g) Recipe makes 6 servings The following items or measurements are not included below: 1 puff pastry Dijonnaise mustard
Calories 113
Calories from Fat 43		(38%)
Amount Per Serving		%DV
	Total Fat 4.8g	7%
	Saturated Fat 1.7g	8%
	Monounsaturated Fat 1.8g
	Polyunsaturated Fat 0.7g
	Trans Fat 0.0g
Cholesterol 49mg		16%
Sodium 352mg		14%
Potassium 191mg		5%
Total Carbohydrate 0.0g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.0g
Protein 16.4g		32%
Vitamin A 251mcg		5%
Vitamin B6 0.3mg		14%
Vitamin B12 0.8mcg		13%
Vitamin C 0mg		0%
Vitamin E 0mcg		0%
Calcium 8mg		0%
Iron 1mg		7%
detailed view... how is this calculated?

Turkey Pastrami Roll Recipe #37234

This can be made using the cold cuts of your choice.

by Lori in Brooklyn

1 hour | 20 min prep

SERVES 6

1 puff pastry
1/2 lb sliced turkey breast
1/2 lb sliced pastrami
6 ounces Dijonnaise mustard

Defrost puff pastry until semi-frozen.
Unfold& roll out until slightly thinner.
Spread half of the dijonnaise over pastry sheet.
Layer turkey& pastrami, then spread the remainder of dijonnaise.
Roll up the pastry sheet jellyroll fashion.
Place on aluminum foil sprayed with Pam.
Bake, uncovered for 40 minutes at 350 degrees.
slice on the diagonal.

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Turkey Pastrami Roll Recipe #37234

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