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Nutrition Facts

Serving Size 1 slices 62g

Recipe makes 18 slices)

Calories 177
Calories from Fat 65 (36%)
Amount Per Serving %DV
Total Fat 7.3g 11%
Saturated Fat 2.5g 12%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 1.9g
Trans Fat 0.0g
Cholesterol 24mg 8%
Sodium 177mg 7%
Potassium 104mg 2%
Total Carbohydrate 25.8g 8%
Dietary Fiber 0.9g 3%
Sugars 13.7g
Protein 2.9g 5%
Vitamin A 100mcg 2%
Vitamin B6 0.1mg 5%
Vitamin B12 0.3mcg 4%
Vitamin C 1mg 1%
Vitamin E 0mcg 3%
Calcium 63mg 6%
Iron 2mg 11%

how is this calculated?

White Chocolate Banana Bread Recipe #37177

by Charlotte J

1¼ hours | 15 min prep

18 slices

  1. Heat oven to 350°F.
  2. Mix flour, sugar, baking powder, baking soda and salt in large bowl.
  3. Beat eggs in small bowl; stir in bananas, oil and water.
  4. Add to flour mixture; stir just until moistened.
  5. Stir in cereal, walnuts and white chocolate chips.
  6. Pour into greased 9 x 5-inch loaf pan.
  7. Bake 55 to 65 minutes or until toothpick inserted in center comes out clean.
  8. Cool 10 minutes; remove from pan.
  9. Cool completely on wire rack.

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