Kiwi Daiquiri Recipe #370431
A New Zealand inspired twist on this classic drink. You can omit the rum and have it as a non-alcoholic drink too.
by Sarah_Jayne
5 min | 5 min prep
SERVES 2
- 1 kiwi fruit, pared and sliced
- 2-3 teaspoons sugar
- 1 tablespoon lime juice
- 1-2 ounce rum
- 1 drop green food coloring (optional)
- 8 ice cubes, crushed
- 2 slices kiwi fruits
- Blend all ingredients except kiwifruit slices in blender until smooth.
- Serve in stemmed glasses.
- Garnish edge of each glass with kiwifruit slice.
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5 stars