Homemade Baked Tortilla Chips Recipe #370127
I saw this recipe and thought it could come in handy for the upcoming ZWT5. It gives me an idea of how to use up those odd tortillas I tend to have left over after buying a pack.
by Sarah_Jayne
15 min | 5 min prep
SERVES 6 -8
- 12 small corn tortillas
- vegetable oil, for brushing on tortillas
- salt
- Preheat oven to 400 degrees.
- Brush one side of each of the corn tortillas with a light layer of vegetable oil.
- Cut the tortillas into 8 wedges or shapes as desired.
- Place tortilla pieces on a single layer on a baking sheet.
- Sprinkle with salt.
- Bake 10 to 12 minutes or until lightly browned.
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5 stars