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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 6 oz servings 199g Recipe makes 7 6 oz servings) |
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| Calories 158 | ||
| Calories from Fat 1 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 7mg | 0% | |
| Potassium 200mg | 5% | |
| Total Carbohydrate 18.0g | 5% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 10.6g | ||
| Protein 0.7g | 1% | |
| Vitamin A 13mcg | 0% | |
| Vitamin B6 0.1mg | 6% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 35mg | 59% | |
| Vitamin E 0mcg | 0% | |
| Calcium 39mg | 3% | |
| Iron 0mg | 4% | |
25 min | 5 min prep
7 6 oz servings
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