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Nutrition Facts
Serving Size 1 (209g) Recipe makes 2 servings The following items or measurements are not included below: vinaigrette
Calories 97
Calories from Fat 3		(3%)
Amount Per Serving		%DV
	Total Fat 0.4g	0%
	Saturated Fat 0.1g	0%
	Monounsaturated Fat 0.1g
	Polyunsaturated Fat 0.1g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 109mg		4%
Potassium 503mg		14%
Total Carbohydrate 23.6g		7%
	Dietary Fiber 4.5g	17%
	Sugars 18.4g
Protein 2.5g		5%
Vitamin A 86mcg		1%
Vitamin B6 0.1mg		6%
Vitamin B12 0.0mcg		0%
Vitamin C 8mg		13%
Vitamin E 0mcg		2%
Calcium 26mg		2%
Iron 1mg		6%
detailed view... how is this calculated?

Green Apple and Beet Salad Recipe #369312

This is a delicious recipe, ready in 2 minutes (really)! A nice, colourful change from the traditional salad. In the fall, use fresh beets and apples from local produce. I like to use Recipe# 367987 for the vinaigrette.

by Burgz

2 min | 2 min prep

SERVES 2

1 (398 ml) can sliced beets, drained
1 green apple (Granny Smith)
1 tablespoon vinaigrette, of your choice

Wash, quarter and core the apple. Slice thinly.
Mix beet and apple slices.
Add vinaigrette; toss to coat.

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Green Apple and Beet Salad Recipe #369312

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star