Orange Freeze Recipe #369166
This is just delightful for a warm summer treat.
by ~Nimz~
5 min | 5 min prep
SERVES 4
- 1 cup 2% low-fat milk
- 1 (6 ounce) can frozen orange juice concentrate
- 1/2 cup fat-free half-and-half
- 1/2 cup powdered sugar
- 1/4 cup water
- 1 teaspoon vanilla extract
- 14 ice cubes
- Blend milk, orange juice concentrate, fat free half-and-half, powdered sugar, water, vanilla and ice cubes in a blender until smooth. (Add additional ice cubes to get the consistency you like).
- Serve immediately with an orange slice to garnish.
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5 stars