Tequeños Recipe #368649
Cheese Stick rolled in a dough (spiral shape)
by Chef #566929
1 hour | 1 hour prep
SERVES 30 , 1 Tequeños
- 2 cups of self-rising wheat flour
- 2 whole eggs
- 1/4 teaspoon salt
- 2 teaspoons brown sugar
- 1 tablespoon butter
- 1 tablespoon corn oil
- 1/4 cup tap water
- 12 ounces farmer's cheese (White Cheese)
- -Mix well all the ingredients.
- -Cut the cheese into sticks of 1/2-inch x 1/2-inch x 2 - 2/16-inches.
- -Roll out the dough very thin and make 1 inch wide x 8 inches longs tripes from the dough.
- -Take one stripe of dough and wrap it over a stick of cheese onto a spiral form and dust them with flour.
- -Fry the Tequeños (Cheese Sticks) in a deep fryer for less than 2 minutes or until brown in color or when you see the cheese coming out.
- -Refrigerate or Freeze the unused Tequeños as soon as possible.
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5 stars