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Nutrition Facts
Serving Size 1 (106g) Recipe makes 2 servings
Calories 111
Calories from Fat 63		(56%)
Amount Per Serving		%DV
	Total Fat 7.1g	10%
	Saturated Fat 1.0g	5%
	Monounsaturated Fat 2.8g
	Polyunsaturated Fat 2.9g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 1524mg		63%
Potassium 208mg		5%
Total Carbohydrate 9.9g		3%
	Dietary Fiber 2.1g	8%
	Sugars 6.7g
Protein 3.7g		7%
Vitamin A 430mcg		8%
Vitamin B6 0.1mg		5%
Vitamin B12 0.0mcg		0%
Vitamin C 37mg		62%
Vitamin E 0mcg		1%
Calcium 37mg		3%
Iron 0mg		4%
detailed view... how is this calculated?

Ponzue Dipping Sauce Recipe #368608

From James Reeson of Alive and Cooking which he served up with his Spicy Meat Dumplings. Times and final amount are an estimate.

by I'mPat

5 min | 5 min prep

SERVES 2 -4 , 1/2 cup

1 orange (juice of)
1 tablespoon sesame oil
3 tablespoons soy sauce (Kikkoman oraganic recommended)
1 teaspoon chili (red, fresh and finely diced)
1 teaspoon orange rind (fresh and finely diced - 1 strip pit removed)
1/2 cup coriander (finely chopped)

Juice orange.
Finely chop chilli, orange rind and coriander.
Mix well together sesame oil, soy sauce, orange juice, chilli, orange rind and coriander.

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Ponzue Dipping Sauce Recipe #368608

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star