Classic Breadmaker Machine Bread Recipe #36562
by *Pixie*
2 hours | 1½ hours prep
1 loaf
- 10-11 ounces warm milk
- 1 teaspoon salt
- 1 1/2 tablespoons butter (melted)
- 3 cups bread flour
- 1 1/2 tablespoons sugar
- 2 teaspoons bread machine yeast
- Put milk in bread machine, followed by salt, sugar, butter, flour, yeast.
- My preference is to process on the dough setting until dough is ready and take out and bake as a normal loaf.
- If not follow the instructions on your bread machine for a 1 1/2 lb loaf.
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5 stars