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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 package 84g Recipe makes 1 package) |
||
| Calories 98 | ||
| Calories from Fat 18 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 2.0g | 3% | |
| Saturated Fat 0.4g | 1% | |
| Monounsaturated Fat 0.5g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2754mg | 114% | |
| Potassium 264mg | 7% | |
| Total Carbohydrate 20.7g | 6% | |
| Dietary Fiber 4.1g | 16% | |
| Sugars 8.5g | ||
| Protein 2.4g | 4% | |
| Vitamin A 3161mcg | 63% | |
| Vitamin B6 0.4mg | 21% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 7mg | 12% | |
| Vitamin E 0mcg | 0% | |
| Calcium 69mg | 6% | |
| Iron 2mg | 16% | |
15 min | 15 min prep
1 package
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